Acetylsalicylic  acid,  also  known as  aspirin,  is  an  acetyl  derivate  of salicylic acid,  which is a  weak white  and crystalline  acidic  substance, that has a  melting point of  135-137oC.

Objective of the activity is to determine the quality of water samples of different sources using chemical and microbiological indirect methods. The action has planned activities in the laboratory of Chemistry with the determination of the presence of the organic substance, as an indicator of contamination, through the method of Kubel and in the laboratory of Microbiology with the determination of Total Coliforms with MPN method.

AIMS:
To revise and extend students’ knowledge of butyric carbohydrates
To systemize students’ knowledge of butyric carbohydrates
To put into practice the acquired knowledge of the structure, isomerism and chemical properties of the butyric carbohydrates
To illustrate the connection between the carbohydrates by means of chemical reactions
To develop students’ thinking and imagination by means of different logical operations- synthesis, analysis, comparison, analogy

AIMS:
To revise and extend students’ knowledge of butyric carbohydrates
To systemize students’ knowledge of butyric carbohydrates
To put into practice the acquired knowledge of the structure, isomerism and chemical properties of the butyric carbohydrates
To illustrate the connection between the carbohydrates by means of chemical reactions
To develop students’ thinking and imagination by means of different logical operations- synthesis, analysis, comparison, analogy

An acidic solution is any aqueous solution which has a pH< 7.0 ([H+] > 1.0 x 10-7 M). A basic solution is an aqueous solution containing more OH-ions than H+ions. An aqueous solution with a pH greater than 7.

Procedures:
1.Students are given the definitions of Group and Period s.
2.They are taught systematic variying features at the Periodic Table.
3.Groups of A and B and their features are told.